Effects of Water Temperature on the White Spot Syndrome Virus Infection in Postlarvae Litopenaeus vannamei

Authors

  • Sutee WONGMANEEPRATEEP Aquaculture Business Research Center, Kasetsart University, Bangkok 10900
  • Puttharat BAOPRASERTKUL Aquatic Animal Health Research Institute, Department of Fisheries, Bangkok 10900
  • Piyanuch PROMPAMORN Department of Biology, Faculty of Science, Srinakharinwirot University, Bangkok 10110
  • Kanittada THONGKAO Department of Biology, Faculty of Science, Srinakharinwirot University, Bangkok 10110
  • Chalor LIMSUWAN Aquaculture Business Research Center, Kasetsart University, Bangkok 10900
  • Niti CHUCHIRD Aquaculture Business Research Center, Kasetsart University, Bangkok 10900

Keywords:

White spot syndrome virus, temperature, infection, Litopenaeus vannamei, postlarvae

Abstract

This study evaluated the effects of high water temperature (32 ± 1 °C) on the white spot syndrome virus (WSSV) infection in Litopenaeus vannamei postlarvae (PL15). WSSV challenge was done by immersion. One group of PL15 was continuously maintained at 32 ± 1 °C until the end of the experiment after challenge and a control group of PL15 was constantly maintained at 28 ± 1 °C until the end of the experiment after challenge. Other groups were kept at 32 ± 1 °C until temperature was altered from 32 ± 1 °C to 28 ± 1 °C at 0, 1, 3, 5 and 7 days after infection. Gross signs and mortality were monitored every 12 h until the end of the experiment. WSSV infections were confirmed by nested-PCR, histopathology, immunohistochemistry and bioassay methods. Challenged shrimp were kept at 32 ± 1 °C for 0, 1, 3 and 5 days before the temperature was reduced to 28 ± 1 °C revealing that maintaining the temperature at 32 ± 1 °C for a longer period could delay clinical signs and onset of mortalities. Nevertheless, 100 % mortalities occurred in all groups and the control group within 7 days. All moribund PL15 were WSSV-positive by nested-PCR assay as well as histopathology, immunohistochemistry and bioassay methods. In contrast, PL15 constantly maintained at 32 ± 1 °C until the end of the experiment, and for 7 days after challenge before switching to 28 ± 1 °C did not show clinical signs and mortality. Surviving PL15 from both groups were WSSV-negative by nested-PCR assay as well as histopathology, immunohistochemistry and bioassay methods. This study clearly indicated that postlarvae maintained constantly at 32 ± 1 °C for 7 days were able to eliminate/clear WSSV infection.

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Published

2011-11-06

How to Cite

WONGMANEEPRATEEP, S., BAOPRASERTKUL, P., PROMPAMORN, P., THONGKAO, K., LIMSUWAN, C., & CHUCHIRD, N. (2011). Effects of Water Temperature on the White Spot Syndrome Virus Infection in Postlarvae Litopenaeus vannamei. Walailak Journal of Science and Technology (WJST), 7(2), 127–134. Retrieved from https://wjst.wu.ac.th/index.php/wjst/article/view/36

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Research Article