TAWALI, Abu Bakar, Departement of Food Science and Technology, Faculty of Agriculture Hasanuddin University, Indonesia, Indonesia
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Walailak Journal of Science and Technology (WJST) Vol. 18 No. 4 (2021): Walailak Journal of Science and Technology Volume 18, Number 4, 15 February 2021 - Research Article
Chemical Properties and Fatty Acid Composition of Palado Seed Oil (Aglaia sp) Extracted Using Chloroform Solvent
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