1.
TATHONG T, WORRAWATTANATAM S. A Study on the Fatty Acid Profile and Conjugated Linoleic Acid (CLA) Content in Common Thai Indigenous Chickens Raised by Natural Farming in Nakhon Phanom Province. Walailak J Sci & Tech [Internet]. 2011Nov.6 [cited 2024Apr.28];7(2):177-80. Available from: https://wjst.wu.ac.th/index.php/wjst/article/view/41