DALILA, Z. D., HAFSAH, J. and MANAF, A. A. (2014) “Antioxidant Properties and Total Phenolic Content in Different Development Stages of Barringtonia racemosa and Barringtonia spicata Leaves”, Walailak Journal of Science and Technology (WJST), 12(5), pp. 449–458. Available at: https://wjst.wu.ac.th/index.php/wjst/article/view/867 (Accessed: 6May2024).