PETCHANG, R. Enhancement of the Enzymatic and Non-Enzymatic Antioxidant Activities of Cultured Sauropus androgynus L. Merr. Shoots Treated with UV-C Irradiation. Walailak Journal of Science and Technology (WJST), [S. l.], v. 16, n. 11, p. 867–873, 2018. DOI: 10.48048/wjst.2019.4391. Disponível em: https://wjst.wu.ac.th/index.php/wjst/article/view/4391. Acesso em: 28 apr. 2024.