KRAISANGSRI, J.; NALINANON, S.; RIEBROY, S.; YARNPAKDEE, S.; GANESAN, P. Physicochemical Characteristics of Glucosamine from Blue Swimming Crab (Portunus pelagicus) Shell Prepared by Acid Hydrolysis. Walailak Journal of Science and Technology (WJST), [S. l.], v. 15, n. 12, p. 869–877, 2017. DOI: 10.48048/wjst.2018.3666. Disponível em: https://wjst.wu.ac.th/index.php/wjst/article/view/3666. Acesso em: 25 apr. 2024.