IRAWATI, A. F. C. .; MUTAQIN, K. H. .; SUHARTONO, M. T. .; WIDODO, W. The Effect of Application Endophytic Fungus Trichoderma spp. and Fusarium spp. to Control Bacterial Wilt in Chilli Pepper. Walailak Journal of Science and Technology (WJST), [S. l.], v. 17, n. 6, p. 559–569, 2020. DOI: 10.48048/wjst.2020.3432. Disponível em: https://wjst.wu.ac.th/index.php/wjst/article/view/3432. Acesso em: 29 apr. 2024.