CHOTIPUNTU, P. Effects of Planktonic Food Organisms on Fatty Acid Composition of Penaeus monodon Fabricius Larvae. Walailak Journal of Science and Technology (WJST), [S. l.], v. 1, n. 1, p. 71–79, 2011. Disponível em: https://wjst.wu.ac.th/index.php/wjst/article/view/201. Acesso em: 1 may. 2024.