INTANA, W.; YENJIT, P.; SUWANNO, T.; SATTASAKULCHAI, S.; SUWANNO, M.; CHAMSWARNG, C. Efficacy of Antifungal Metabolites of Bacillus spp. for Controlling Tomato Damping-off Caused by Pythium aphanidermatum. Walailak Journal of Science and Technology (WJST), [S. l.], v. 5, n. 1, p. 29–38, 2011. Disponível em: https://wjst.wu.ac.th/index.php/wjst/article/view/108. Acesso em: 29 apr. 2024.