Vol. 13 No. 2 (2016): Special Issue on Animal Production and Entomology

View Vol. 13 No. 2 (2016): Special Issue on Animal Production and Entomology

Guest Editor: Dr. CHINA SUPAKORN
Walailak Journal of Science and Technology Volume 13, Number 2, February 2016

Published: 2016-02-01

Research Article

Effect of Supplementing Spirulina on Live Performance, Carcass Composition and Meat Quality of Japanese Quail

Danny Swee Weng CHEONG, Azhar KASIM, Awis Qurni SAZILI, Hishamuddin OMAR, Jia Yi TEOH

77-84
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Performance, Carcass Characteristics and Blood Fat Metabolites of Broilers Fed Oil Supplemented Diets

Mohammad EL-QUB, Jamal Abo OMAR

85-92
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Performance and Carcass Characteristics of Rabbits Fed Oil Supplemented Diets

Jamal Abo OMAR, Ahmad ZAZA

93-100
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Meat Characteristics and Quality Changes during Storage of Boer Crossbred Goat Dressed via Conventional-Skinning and Singeing Methods

Aronal Arief PUTRA, Saowakon WATTANACHANT, Chaiyawan WATTANACHANT

101-116
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Analysis of Swine (Sus scrofa) DNA from Blowfly (Chrysomya megacephala) Larval Guts after Post-Feeding Periods by PCR Technique

Monthira MONTHATONG, Thummachat THONGCHAILTRIWAT

117-122
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Genetic Variation of Cassava Mealybug, Phenacoccus manihoti (Hemiptera: Pseudococcidae), Based on DNA Sequences from Mitochondrial and Nuclear Genes

Atsalek RATTANAWANNEE, Wiboon CHONGRATTANAMETEEKUL

123-132
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Larvicidal and Histopathological Effects of Andrographis paniculata Leaf Extract against Culex quinquefasciatus Larva

Wannee JIRAUNGKOORSKUL

133-140
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