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SINGANUSONG, R. and JIAMYANGYUEN, S. 2020. Effects of Maturity on Chemical Composition and Antioxidant Activity of Sacha Inchi (Plukenetia volubilis L.) Cultivated in NorthernThailand . Walailak Journal of Science and Technology (WJST). 17, 9 (Sep. 2020), 998–1009. DOI:https://doi.org/10.48048/wjst.2020.5028.