Determination of Heavy Metals in Some Commercial Fish from the Black Sea Coast of Turkey

Authors

  • Levent BAT Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop
  • Murat SEZGIN Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop
  • Oylum Gökkurt BAKI Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop
  • Funda USTUN Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop
  • Fatih SAHIN Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop

Keywords:

Heavy metals, Black Sea, commercial fishes, Turkish coast

Abstract

In this study analysis of zinc, copper, lead and cadmium in six of the most commercially important fishes (Trachurus trachurus, Belone belone, Pomatomus saltatrix, Mullus barbatus, Merlangius merlangus euxinus and Engraulis encrasicolus) of the Black Sea coastal waters are presented. The results showed that the Zn concentrations were the highest and Cd concentrations the lowest in edible tissue of the six species. The muscle concentrations of Zn, Cu, Pb and Cd ranged from 6.95 - 34.33, 0.19 - 7.74, 0.02 - 1.51 and 0.02 - 0.18 ppm, respectively. Significant differences in metal concentrations were found between the species (P < 0.05). Higher muscle concentrations of Zn and Cd were found in Merlangius merlangus euxinus than the other species and the lowest concentration of Pb. However, Mullus barbatus contained the highest concentration of Cu and the lowest concentration of Zn and Cd. The highest concentration of Pb was found in Pomatomus saltatrix. In general, the concentrations of these heavy metals were mainly low and below the maximum permissible limit of the food regulations of Turkey and of international standards. Therefore, no public health problem would be raised in the consumption of these fishes.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

Author Biographies

Levent BAT, Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop

Department of Hydrobiology

Murat SEZGIN, Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop

Department of Hydrobiology

Oylum Gökkurt BAKI, Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop

Department of Hydrobiology

Funda USTUN, Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop

Faculty of Fisheries

Fatih SAHIN, Department of Hydrobiology, Faculty of Fisheries, Sinop University, Sinop

Faculty of Fisheries

References

GW Bryan. Some Aspects of Heavy Metal Tolerance in Aquatic Organisms. In: A.P.M. Lockwood (ed.). Effects of Pollutants on Aquatic organisms. Cambridge University Press, Cambridge, 1976, p. 7-34.

DJH Phillips and PS Rainbow. Biomonitoring of Trace Aquatic Contaminants. Environmental Management Series, Chapman & Hall, London, 1994, p. 371.

AG Ober, M Gonzáles and IS Maria. Heavy metals in Molluscan, Crustacean, and other commercially important Chilean marine coastal water species. Bull. Environ. Contam. Toxicol. 1987; 38, 534-9.

L Ivanov and RJH Beverton. The Fisheries Resources of the Mediterranean. Part Two: Black Sea, Etud. Rev. CGPM/Stud. Rev. GFCM, FAO, 1985, p. 135.

LD Mee. The black sea in crisis: a need for concerted international action. Ambio 1992; 21, 278-86.

Yu Zaitsev and V Mamaev. Marine Biological Diversity in the Black Sea: A Study of Change and Decline. GEF Black Sea Environ. United Nations Publications, New York, 1997, p. 1-208.

A Kideys. Recent dramatic changes in the black sea ecosystem: the reason for the sharp decline in Turkish Anchovy fisheries. J. Mar. Syst. 1994; 5, 171-81.

VN Eremeev, LM Ivanov, AD Jr Kirwan and TM Margolina. Analysis of Caesium in the black sea by regularization methods. Mar. Pollut. Bull. 1995; 30, 460-2.

Turkish Statistical Institute, Available at: http://www.tuik.gov.tr/balikcilikdagitimapp/balikcilik.zul, accessed on June 2012.

M Bernhard. Manual of Methods in the Aquatic Environment Research. FAO Fisheries Technical Paper FIRI/T no.158, Food and Agriculture Organisation, Rome, 1976, p. 88.

AB Yilmaz. Levels of heavy metals (Fe, Cu, Ni, Cr, Pb and Zn) in tissue of Mugil cephalus and Trachurus mediterraneus from Iskenderum bay, Turkey. Environ Res. 2003; 92, 277-81.

EJ Underwood. Trace Elements in Human and Animal Nutrition. 4th (ed.). Academic Press, New York, 1977, p. 545.

U Förstner and GTW Wittmann. Metal Pollution in the Aquatic Environment. 2nd (ed.). Springer-Verlag, Berlin, 1983, p. 486.

SN Luoma and GW Bryan. A statistical study of environmental factors controlling concentrations of heavy metals in the burrowing bivalve Scrobicularia plana and the polychaete Nereis diversicolor. Est. Coast. Shelf. Sci. 1982; 15, 95-108.

PS Rainbow. Heavy Metal Levels in Marine Invertebrates. In: RW Furness and PS Rainbow (eds.). Heavy Metals in the Marine Environment, CRS Press, 1990, p. 67-79.

PS Rainbow and DJH Phillips. Cosmopolitan biomonitors of trace metals. Mar. Pollut. Bull. 1993; 26, 593-601.

PS Rainbow. Accumulation of Zn, Cu and Cd by crabs and barnacles. Est.Coast. and Shelf Sci. 1985; 21, 669-86.

PS Rainbow, DJH Phillips and MH Depledge. The significance of trace metal concentrations in marine invertebrates. A need for laboratory investigation of accumulation strategies. Mar. Pollut. Bull. 1990; 21, 321-4.

PS Rainbow. Biomonitoring of heavy metal availability in the marine environment. Mar. Pollut. Bull. 1995; 31, 183-92.

MAFF. Monitoring and Surveillance of Non-Radioactive Contaminants in the Aquatic Environment and Activities Regulating the Disposal of Wastes at Sea, 1993. Directorate of Fisheries Research, Lowestoft, Aquatic Environment Monitoring Report, No. 44, 1995, p. 114.

Anonymous. Official Gazette of Republic of Turkey. Acceptable Levels for Chemical and Microbiological Contaminants in Fresh, Chilled, Frozen and Processed Fish (in Turkish). No. 95/6533, Issue: 22223, 1995.

Anonymous. Official Gazette of Republic of Turkey. Notifications About Maximum Levels for Certain Contaminants in Foodstuffs (in Turkish). Turkish Food Codex No. 2008/26, Issue: 26879, 2008.

Anonymous. Official Journal of the European Union. Setting Maximum Levels for Certain Contaminants in Foodstuffs. Commission Regulation (EC) No. 1881/2006, 2006, p. 5-24.

A Türkmen, Y Tepe and M Türkmen. Metal levels in tissues of the European anchovy, Engraulis encrasicolus L., 1758, and picarel, Spicara smaris L., 1758, from Black, Marmara and Aegean Seas. Bull. Environ. Contam. Toxicol. 2008; 80, 521-5.

S Topcuoglu, N Erentürk, N Saygı, D Kut, N Esen, A Başsarı and E Seddigh. Trace metal levels of fish from the Marmara and Black Sea. Toxicol. Environ. Chem. 1990; 29, 95-9.

M Boran, H Karaçam, S Çelikkale, S Köse and S Kutlu. Levels of heavy metals in blue whiting caught from the eastern Black Sea area of Turkey. Toxicol. Environ. Chem. 2000; 75, 67-73.

M Tüzen. Determination of heavy metals in fish samples of the middle Black Sea (Turkey) by graphite furnace atomic absorption spectrometry. Food Chem. 2003; 80, 119-23.

L Bat, M Öztürk and M Öztürk. Heavy metal concentrations in some fish and crab from the Black Sea of Turkey. II. Spil Fen Bilimleri Dergisi (Biyoloji), 23-25 Ekim 1997 Manisa, Celal Bayar Üniversitesi Fen Edebiyat Fak. Dergisi. 1998; 1, 148-55.

M Ünsal, Y Bekiroğlu, Ş Akdogan, Ü Ataç, Y Kayıkçı, N Alemdag, M Aktaş and C Yıldırım. Determination of Heavy Metals in Some Economically Important Marine Organisms in Southwestern Black Sea (in Turkish). TUBITAK Project No: DEBAG-80/G, 1993, p. 78.

S Topcuoglu, D Kut, N Erentürk, N Esen and N Saygı. Some element levels in anchovy, bluefish, Atlantic mackerel and dolphin (in Turkish). Turk. J. Eng. Environ. Sci. 1995; 19, 307-10.

L Bat, M Öztürk and M Öztürk. Heavy metal amounts in some commercial teleost fish from the Black Sea. J. Sci. 1996; 7, 117-35.

YK Das, A Aksoy, R Baskaya, HA Duyar, D Güvenc and V Boz. Heavy metal levels of some marine organisms collectes in Samsun and Sinop Coasts of Black Sea, Turkey. J. Anim. Vet. Adv. 2009; 8, 496-99.

S Topcuoglu, Ç Kırbaşoğlu and N Güngör. Heavy metals in organisms and sediment from Turkish Coast of the Black Sea, 1997-1998. Environ. Int. 2002; 27, 521-6.

C Nisbet, G Terzi, O Pilger and N Sarac. Deternination of heavy metal levels in fish sample collected from the Middle Black Sea. Kafkas. Unv. Vet. Fak. 2010; 16, 119-25.

M Ünsal, M Dogan, Ü Ataç, S Yemencioglu, Ş Akdoğan, Y Kayıkçı and M Aktaş. Determination of Heavy Metals in the Marine Organisms of Economical Importance in the Central and Eastern Black Sea (in Turkish). Tarım ve Köyişleri Bakanlığı Trabzon Su Ürünleri Araştırma Enstitüsü. Project No: DEBAG-18/G, 1992, p. 52.

L Bat, A Gündogdu, Ö Yardım, T Zoral and S Çulha. Heavy metal amounts in zooplankton and some commercial teleost fish from inner harbour of Sinop, Black Sea. SÜMDER Su Ürünleri Müh. Dergisi. 2006; 25, 22-7.

S Turk-Culha, L Bat, M Culha, A Efendioglu, M Andac and B Bati. Heavy metals levels in some fishes and molluscs from Sinop Peninsula of the Southern Black Sea, Turkey. Rapp. Comm. Int. Mer. Medit. 2007; 38, 323.

Ö Dalman, A Demirak and A Balcı. Determination of heavy metals (Cd, Pb) and trace element (Cu, Zn) in sediment and fish of the Southeastern Aegean Sea (Turkey) by atomic absorption spectrometry. Food Chem. 2006; 95, 157-62.

L Altas and H Büyükgüngör. Heavy metal pollution in the Black Sea shore and offshore of Turkey. Environ. Geol. 2007; 52, 469-76.

L Bat, O Gökkurt, M Sezgin, F Üstün and F Sahin. Evaluation of the Black Sea land based sources of pollution the coastal region of Turkey. Open Mar. Biol. J. 2009; 3, 112-24.

M Boran and I Altinok. A review of heavy metals in water, sediment and living organisms in the Black Sea. Turk. J. Fish. Aquat. Sci. 2010; 10, 565-72.

G Topping. Heavy metals in fish from Scottish waters. Aquaculture 1973; 11, 373-7.

OD Uluozlu, M Tuzen, D Mendil and M Soylak. Trace metal content in nine species of fish from the Black and Aegean Seas, Turkey. Food Chem. 2007; 104, 835-40.

M Tuzen. Toxic and essential trace elemental contents in fish species from the Black Sea, Turkey. Food Chem. Toxicol. 2009; 47, 1785-90.

Downloads

Published

2013-09-02

How to Cite

BAT, L., SEZGIN, M., BAKI, O. G., USTUN, F., & SAHIN, F. (2013). Determination of Heavy Metals in Some Commercial Fish from the Black Sea Coast of Turkey. Walailak Journal of Science and Technology (WJST), 10(6), 581–589. Retrieved from https://wjst.wu.ac.th/index.php/wjst/article/view/409