Utilization of Paper Cone Water Cups as a Lignocellulosic Waste for Alternative Substrates on Pleurotus ostreatus Production

suvit suwanno, Aminoh Ayae, Nuttida Suwanno

Abstract


The utilization of paper cone water cups was examined as an alternative substrate for oyster mushroom (Pleurotus ostreatus) production. Bioconversion technology is an attractive and profitable method for converting lignocellulosic residue from municipal solid waste into protein rich biomass, thereby reducing waste paper and also enhancing environmental quality.The most suitable substrate for mycelial growth was waste paper from cone water cups (WPC), combined with rubber wood sawdust (RWS) in the ratio 75%:25% dry basis. The substrate mixture was adjusted for moisture content at 70%, the C/N ratio was fixed at 20:1 by adding urea, and supplemented with 8% rice bran. Spawn running used 10% seed inoculum.Cultivation was conducted in polyvinyl chloride (PVC)boxes, incubated at 25°C in dark condition with relative humidity maintained at 70-80%. The fastest spawn running (mycelia development) was at 5 days, with pin head formation at 9 days and fruiting body formation at 12 days, with the highest yield recorded at 26.59 g.Under these conditions, the potential of lignocellulosic waste conversion (biological efficiency) was recorded as 88.64%, and the protein content of P. ostreatus was 35.75% at  12 days cultivation.


Keywords


lignocellulosic waste, waste utilization, bioconversion, sustainable food security, Pleurotus ostreatus,

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